
Winery Οινοποιειο Κυπερουντας - KyperoundaΚουμανδαρία (Commandaria)
This wine generally goes well with
The Κουμανδαρία (Commandaria) of the Winery Οινοποιειο Κυπερουντας - Kyperounda is in the top 70 of wines of Cyprus and in the top 40 of wines of Commandaria.
Wine flavors and olphactive analysis
On the nose the Κουμανδαρία (Commandaria) of Winery Οινοποιειο Κυπερουντας - Kyperounda in the region of Lemesos often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, dried fruit.
Details and technical informations about Winery Οινοποιειο Κυπερουντας - Kyperounda's Κουμανδαρία (Commandaria).
Discover the grape variety: Dawn seedless
Cross between the gold and the pearl obtained in the United States (California) by Harold P. Olmo and Albert T. Koyama. This variety is also known in Chile. - Synonymy: davis g4-36 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Κουμανδαρία (Commandaria) from Winery Οινοποιειο Κυπερουντας - Kyperounda are 2006, 2005, 2008, 0
Informations about the Winery Οινοποιειο Κυπερουντας - Kyperounda
The Winery Οινοποιειο Κυπερουντας - Kyperounda is one of of the world's greatest estates. It offers 13 wines for sale in the of Commandaria to come and discover on site or to buy online.
The wine region of Commandaria
The wine region of Commandaria is located in the region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Loel or the Domaine Etko - Olympus Wineries produce mainly wines red, sweet and natural sweet. The most planted grape varieties in the region of Commandaria are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Commandaria often reveals types of flavors of oaky, microbio or floral and sometimes also flavors of red fruit, plum or smoke.
The wine region of Lemesos
The wine region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Vlassides or the Domaine KEO produce mainly wines red, white and pink. The most planted grape varieties in the region of Lemesos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemesos often reveals types of flavors of oaky, pineapple or orange and sometimes also flavors of nutty, honey or walnut.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).














