
Winery Nk'Mip Cellars (Inkameep)Qwam Qwmt Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Qwam Qwmt Merlot of the Winery Nk'Mip Cellars (Inkameep) is in the top 80 of wines of Okanagan Valley.

Taste structure of the Qwam Qwmt Merlot from the Winery Nk'Mip Cellars (Inkameep)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Qwam Qwmt Merlot of Winery Nk'Mip Cellars (Inkameep) in the region of British Columbia is a powerful.
Wine flavors and olphactive analysis
On the nose the Qwam Qwmt Merlot of Winery Nk'Mip Cellars (Inkameep) in the region of British Columbia often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Qwam Qwmt Merlot
Pairings that work perfectly with Qwam Qwmt Merlot
Original food and wine pairings with Qwam Qwmt Merlot
The Qwam Qwmt Merlot of Winery Nk'Mip Cellars (Inkameep) matches generally quite well with dishes of beef, lamb or veal such as recipes of tournedos rossini with port sauce, thiebou yappe from senegal (rice with lamb) or roast veal grand-mère madou.
Details and technical informations about Winery Nk'Mip Cellars (Inkameep)'s Qwam Qwmt Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Qwam Qwmt Merlot from Winery Nk'Mip Cellars (Inkameep) are 2017, 2014, 2013, 2012 and 0.
Informations about the Winery Nk'Mip Cellars (Inkameep)
The Winery Nk'Mip Cellars (Inkameep) is one of of the world's greatest estates. It offers 18 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.














