Winery Nittnaus - Ungerberg

Winery NittnausUngerberg

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Ungerberg of Winery Nittnaus is a red wine from the region of Burgenland of Weinland.
This wine is a blend of 2 varietals which are the Zweigelt and the Merlot.
This wine generally goes well with blue cheese, pork or beef.

Details and technical informations about Winery Nittnaus's Ungerberg.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Zweigelt

Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.

Last vintages of this wine

Ungerberg - 2014
In the top 100 of of Burgenland wines
Average rating: 4.111110
Ungerberg - 2012
In the top 100 of of Burgenland wines
Average rating: 4.211110
Ungerberg - 0
In the top 100 of of Burgenland wines
Average rating: 4.111110

The best vintages of Ungerberg from Winery Nittnaus are 2012, 2014, 0

Informations about the Winery Nittnaus

The winery offers 19 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Burgenland in the region of Weinland

The Winery Nittnaus is one of of the world's greatest estates. It offers 12 wines for sale in the of Burgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 3000 of of Austria wines
In the top 2500 of of Burgenland wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Burgenland

Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Closed

A flat wine that does not express its aromas.

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