
Winery Nikolou ΝικολουMalagouzia
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Malagouzia from the Winery Nikolou Νικολου
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malagouzia of Winery Nikolou Νικολου in the region of Continental Greece is a powerful.
Food and wine pairings with Malagouzia
Pairings that work perfectly with Malagouzia
Original food and wine pairings with Malagouzia
The Malagouzia of Winery Nikolou Νικολου matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of pad thai, salad with 4 cheeses and 2 fruits or quiche lorraine.
Details and technical informations about Winery Nikolou Νικολου's Malagouzia.
Discover the grape variety: Malvasia Istriana
Rich and structured whites with excellent ageing potential, a deep golden hue, an ample palate with fresh acidity and signature aromas of almond, white flowers (acacia), ripe yellow fruits (peach, apricot) and saline mineral notes. Also typical orange maceration wines. Star of the Istarska Malvazija (Croatia) and Malvasia Istriana di Friuli appellations, a great white of the northern Adriatic. Variety grown in Istria, shared between Croatia, Slovenia and Italy.
Informations about the Winery Nikolou Νικολου
The Winery Nikolou Νικολου is one of of the world's greatest estates. It offers 12 wines for sale in the of Attiki to come and discover on site or to buy online.
The wine region of Attiki
IGP of the Athens region, one of the oldest wine zones in the world, dry Mediterranean climate on limestone and schist. Savatiano signature historic king grape (2,500 years, base of Retsina flavored with Aleppo pine resin): today rehabilitated in dry whites with green apple, citrus, white flowers, fennel and mineral touch, tense palate. Also aromatic Malagouzia (peach, citrus), tense saline Assyrtiko. Supple Agiorgitiko red.
The wine region of Continental Greece
Vast region of central Greece (Attica, Boeotia, Euboea, Phocis. ), ~1/3 of national output.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.














