The Winery Nikoladzeebis Marani of Imereti

Winery Nikoladzeebis Marani - Tsolikouri
The winery offers 10 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 7 of the estates of Imereti.
It is located in Imereti

The Winery Nikoladzeebis Marani is one of the largest wineries in the world. It offers 10 wines for sale in of Imereti to come and discover on site or to buy online.

Top Winery Nikoladzeebis Marani wines

Looking for the best Winery Nikoladzeebis Marani wines in Imereti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nikoladzeebis Marani wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nikoladzeebis Marani wines with technical and enological descriptions.

The top white wines of Winery Nikoladzeebis Marani

Food and wine pairings with a white wine of Winery Nikoladzeebis Marani

How Winery Nikoladzeebis Marani wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Winery Nikoladzeebis Marani

On the nose the white wine of Winery Nikoladzeebis Marani. often reveals types of flavors of citrus, quince or almonds and sometimes also flavors of orange, non oak or earth.

The best vintages in the white wines of Winery Nikoladzeebis Marani

  • 2018With an average score of 3.97/5
  • 2019With an average score of 3.70/5
  • 2015With an average score of 3.66/5
  • 2017With an average score of 3.50/5
  • 2014With an average score of 3.50/5
  • 2012With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Nikoladzeebis Marani.

  • Tsolikouri
  • Tsitska
  • Aladasturi

Discovering the wine region of Imereti

The wine region of Imereti of Georgia. Wineries and vineyards like the Domaine Baia's Wine or the Domaine Khareba produce mainly wines white, red and pink. The most planted grape varieties in the region of Imereti are Saperavi et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Imereti often reveals types of flavors of citrus, oil or stone fruit and sometimes also flavors of honey, hazelnut or straw.

We currently count 34 estates and châteaux in the of Imereti, producing 79 different wines in conventional, organic and biodynamic agriculture. The wines of Imereti go well with generally quite well with dishes of beef, lamb or spicy food.

The top red wines of Winery Nikoladzeebis Marani

Food and wine pairings with a red wine of Winery Nikoladzeebis Marani

How Winery Nikoladzeebis Marani wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the red wines of Winery Nikoladzeebis Marani.

  • Aladasturi
  • Dzvelshavi Obchuri

Discover the grape variety: Béclan

Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Discover the grape variety: Jacquère

Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.

News about Winery Nikoladzeebis Marani and wines from the region

Decanter Retailer Awards: The 2022 winners

An indispensable guide to the best wine shops, online retail, wine specialists and wine support services in the UK, the Decanter Retailer Awards 2022 winners have been partially revealed, with more results to be announced tomorrow, 28th September. Challenges are simply part of the landscape for retailers these days, but there are those who are rising to these challenges in style. The UK wine retail scene has undergone huge changes in the last five years, and our evolving categories aim to reflec ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

Sussex wine producers celebrate after earning PDO status

Producers including Rathfinny, Ridgeview and Bolney embarked upon their quest to turn Sussex into an appellation back in 2015. The Department for Environment, Food and Rural Affairs (DEFRA) has now finally recognised Sussex wine as a Protected Designation of Origin (PDO). It will enter the register on 5 July, 2022, giving Sussex wine the same legal status as Jersey Royal potatoes, Cornish clotted cream and Stilton cheese. Mark Driver, the former hedge fund manager who set up Rathfinny Wine Estat ...

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.

Discover other regions and appellation of Imereti