Winery Nikoladzeebis MaraniDzvelshavi

Red wine of Imereti of Georgia

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Dzvelshavi of Winery Nikoladzeebis Marani is a red wine from the region of Imereti.
This wine generally goes well with
The Dzvelshavi of the Winery Nikoladzeebis Marani is in the top 30 of wines of Imereti.

Details and technical informations about Winery Nikoladzeebis Marani's Dzvelshavi.

Winery

Winery Nikoladzeebis Marani

Grape varieties

Natural

Yes

Region/Great wine region

Imereti

Country

Georgia

Style of wine

Red

Alcohol

11.5°

Allergens

Contains sulfites

Discover the grape variety: Muscardin

Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Last vintages of this wine

Dzvelshavi - 0

In the top 30 of of Imereti wines

Average rating: 4.1

The best vintages of Dzvelshavi from Winery Nikoladzeebis Marani are 0

Informations about the Winery Nikoladzeebis Marani

The winery offers 10 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Imereti

The Winery Nikoladzeebis Marani is one of of the world's greatest estates. It offers 10 wines for sale in the of Imereti to come and discover on site or to buy online.

In the top 2500 of of Georgia wines

In the top 40 of of Imereti wines

In the top 300000 of red wines

In the top 500000 wines of the world

The wine region of Imereti

Wine region of west-central Georgia in the Rioni gorges, humid subtropical climate moderated by the mountains. Traditional vinification in churi (buried jars, close to the qvevri). Signature indigenous whites: Tsolikouri (the most planted — citrus, apple, flowers, honey), lively, floral Tsitska (in sparkling), ample Krakhuna (pear, apricot). Otskhanuri Sapere is the flagship red: deep and tannic (black cherry, plum, herbs, leather).