Winery Nicolas Perret - Cuvée Fondateur 1927 Brut

Winery Nicolas PerretCuvée Fondateur 1927 Brut

Wine of France Sparkling wine of Savoie of France
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Fondateur 1927 Brut of Winery Nicolas Perret is a sparkling wine from the region of Savoie.
This wine is a blend of 3 varietals which are the Chardonnay, the Jacquère and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Nicolas Perret's Cuvée Fondateur 1927 Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Nicolas Perret

The winery offers 2 different wines.
Its wines get an average rating of 3.6.
This winery is part of the La Maison Perret.
It is in the top 3 of the best estates in the region
It is located in Savoie

The Winery Nicolas Perret is one of of the world's greatest estates. It offers 2 wines for sale in the of Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 150000 of of France wines
In the top 1500 of of Savoie wines
In the top 45000 of sparkling wines
In the top 550000 wines of the world

The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

The word of the wine: Hybrid

Term designating grape varieties obtained from two different vine species.

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