Winery Nick O LearyWhite Rocks Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the White Rocks Riesling from the Winery Nick O Leary
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the White Rocks Riesling of Winery Nick O Leary in the region of Nouvelle-Galles du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the White Rocks Riesling of Winery Nick O Leary in the region of Nouvelle-Galles du Sud often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with White Rocks Riesling
Pairings that work perfectly with White Rocks Riesling
Original food and wine pairings with White Rocks Riesling
The White Rocks Riesling of Winery Nick O Leary matches generally quite well with dishes of pork, shellfish or poultry such as recipes of roast pork with mustard and honey, brochette of scallops and prawns or chicken nuggets.
Details and technical informations about Winery Nick O Leary's White Rocks Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of White Rocks Riesling from Winery Nick O Leary are 2018, 2016, 0, 2017
Informations about the Winery Nick O Leary
The Winery Nick O Leary is one of of the world's greatest estates. It offers 12 wines for sale in the of Canberra District to come and discover on site or to buy online.
The wine region of Canberra District
High-altitude Australian region (500-900 m, NSW) with continental climate: signature Shiraz as king red — medium-bodied, spicy and peppery with notes of black cherry, blackberry, plum, liquorice and a floral touch (often co-fermented with Viognier, Côte-Rôtie style), fine tannins and signature elegance. Dry Riesling as white king — vibrant and chiselled with citrus, green apple, white flowers and a mineral tension. Cabernet and Chardonnay as backup. GI, hot days and cold nights.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
