Winery NibiruGrundstein Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Grundstein Riesling from the Winery Nibiru
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grundstein Riesling of Winery Nibiru in the region of Weinland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grundstein Riesling of Winery Nibiru in the region of Weinland often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Grundstein Riesling
Pairings that work perfectly with Grundstein Riesling
Original food and wine pairings with Grundstein Riesling
The Grundstein Riesling of Winery Nibiru matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed mushrooms, mussels with marinara or tuscan linguine.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Grundstein Riesling from Winery Nibiru are 2019, 0, 2017
Informations about the Winery Nibiru
The Winery Nibiru is one of of the world's greatest estates. It offers 14 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
Austrian star around Langenlois (Lower Austria): signature Grüner Veltliner DAC as the white king — concentrated and fruity-spicy with notes of citrus, green apple, stone fruits and a white pepper touch, taut acidity (loess and clay). Mineral, powerful Riesling on the steep terraces of the Heiligenstein (crystalline) — citrus, peach, flint and great ageing. Chardonnay and Pinots as support. Kamp valley, conglomerates and red sandstones, wines of character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Doucillon
See bourboulenc.
