Domaine Neyroud FonjallazCardona Plant Robert Grand Cru
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Cardona Plant Robert Grand Cru
Pairings that work perfectly with Cardona Plant Robert Grand Cru
Original food and wine pairings with Cardona Plant Robert Grand Cru
The Cardona Plant Robert Grand Cru of Domaine Neyroud Fonjallaz matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of moroccan veal tagine from hanane, basque chicken with chorizo or autumn duck aiguillette.
Details and technical informations about Domaine Neyroud Fonjallaz's Cardona Plant Robert Grand Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Cardona Plant Robert Grand Cru from Domaine Neyroud Fonjallaz are 2015, 0
Informations about the Domaine Neyroud Fonjallaz
The Domaine Neyroud Fonjallaz is one of of the world's greatest estates. It offers 15 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
