Winery NewfoundScaggs Vineyard Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Scaggs Vineyard Grenache of Winery Newfound in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Scaggs Vineyard Grenache
Pairings that work perfectly with Scaggs Vineyard Grenache
Original food and wine pairings with Scaggs Vineyard Grenache
The Scaggs Vineyard Grenache of Winery Newfound matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tagliata with truffle oil or cancoillotte (made from metton).
Details and technical informations about Winery Newfound's Scaggs Vineyard Grenache.
Discover the grape variety: Jaoumet
Its origin is uncertain, but it is thought to have been introduced into the Agly valley by a Trappist monk in the mid-19th century. Jaoumet is practically unknown in other French table grape-producing regions, although it is listed in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Scaggs Vineyard Grenache from Winery Newfound are 0, 2017
Informations about the Winery Newfound
The Winery Newfound is one of of the world's greatest estates. It offers 11 wines for sale in the of Mount Veeder to come and discover on site or to buy online.
The wine region of Mount Veeder
The wine region of Mount Veeder is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Lokoya or the Domaine Hall OVW produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Mount Veeder are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Mount Veeder often reveals types of flavors of mint, tree fruit or floral and sometimes also flavors of vegetal, dried fruit or cedar.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
