
Winery New EdenForbidden Fruit Sauvignon Blanc - Semillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Forbidden Fruit Sauvignon Blanc - Semillon
Pairings that work perfectly with Forbidden Fruit Sauvignon Blanc - Semillon
Original food and wine pairings with Forbidden Fruit Sauvignon Blanc - Semillon
The Forbidden Fruit Sauvignon Blanc - Semillon of Winery New Eden matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of lasagne with two salmons, fried squid or tarte tatin.
Details and technical informations about Winery New Eden's Forbidden Fruit Sauvignon Blanc - Semillon.
Discover the grape variety: Picolit noir
A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.
Last vintages of this wine
The best vintages of Forbidden Fruit Sauvignon Blanc - Semillon from Winery New Eden are 0
Informations about the Winery New Eden
The Winery New Eden is one of of the world's greatest estates. It offers 8 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.














