Bodegas NekeasVega Sindoa Viura - Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Vega Sindoa Viura - Chardonnay from the Bodegas Nekeas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vega Sindoa Viura - Chardonnay of Bodegas Nekeas in the region of Navarre is a powerful.
Wine flavors and olphactive analysis
On the nose the Vega Sindoa Viura - Chardonnay of Bodegas Nekeas in the region of Navarre often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Vega Sindoa Viura - Chardonnay
Pairings that work perfectly with Vega Sindoa Viura - Chardonnay
Original food and wine pairings with Vega Sindoa Viura - Chardonnay
The Vega Sindoa Viura - Chardonnay of Bodegas Nekeas matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of boeuf en daube, barbecued mackerel papillotes or quiche with leeks and fresh salmon from flo.
Details and technical informations about Bodegas Nekeas's Vega Sindoa Viura - Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vega Sindoa Viura - Chardonnay from Bodegas Nekeas are 2014, 2018, 2016, 2015 and 0.
Informations about the Bodegas Nekeas
The Bodegas Nekeas is one of of the world's great estates. It offers 53 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
