
Bodegas NekeasIzar Navarra Reserva
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Izar Navarra Reserva from the Bodegas Nekeas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Izar Navarra Reserva of Bodegas Nekeas in the region of Navarre is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Izar Navarra Reserva of Bodegas Nekeas in the region of Navarre often reveals types of flavors of oaky, oak.
Food and wine pairings with Izar Navarra Reserva
Pairings that work perfectly with Izar Navarra Reserva
Original food and wine pairings with Izar Navarra Reserva
The Izar Navarra Reserva of Bodegas Nekeas matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish armorican style, pasta carbonara almost like the real thing or vitello tonnato.
Details and technical informations about Bodegas Nekeas's Izar Navarra Reserva.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Izar Navarra Reserva from Bodegas Nekeas are 2014, 2009, 2012
Informations about the Bodegas Nekeas
The Bodegas Nekeas is one of of the world's greatest estates. It offers 53 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














