Winery NeissPinot Noir Trocken Rosé
Pink wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Trocken Rosé of Winery Neiss in the region of Pfalz often reveals types of flavors of earth, tree fruit or red fruit.
Food and wine pairings with Pinot Noir Trocken Rosé
Pairings that work perfectly with Pinot Noir Trocken Rosé
Original food and wine pairings with Pinot Noir Trocken Rosé
The Pinot Noir Trocken Rosé of Winery Neiss matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with cider, coconut from paimpol or roast pheasant.
Details and technical informations about Winery Neiss's Pinot Noir Trocken Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir Trocken Rosé from Winery Neiss are 2014, 0, 2013, 2015
Informations about the Winery Neiss
The Winery Neiss is one of of the world's great estates. It offers 60 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
