Winery NavalonLa Terraza Gran Reserva Valdepeñas
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Terraza Gran Reserva Valdepeñas from the Winery Navalon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Terraza Gran Reserva Valdepeñas of Winery Navalon in the region of Castille is a powerful.
Food and wine pairings with La Terraza Gran Reserva Valdepeñas
Pairings that work perfectly with La Terraza Gran Reserva Valdepeñas
Original food and wine pairings with La Terraza Gran Reserva Valdepeñas
The La Terraza Gran Reserva Valdepeñas of Winery Navalon matches generally quite well with dishes of beef, pasta or veal such as recipes of southern beef meatballs, chinese bowl or duck breast with red fruits.
Details and technical informations about Winery Navalon's La Terraza Gran Reserva Valdepeñas.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of La Terraza Gran Reserva Valdepeñas from Winery Navalon are 2008, 2011, 0, 2006 and 2010.
Informations about the Winery Navalon
The Winery Navalon is one of of the world's great estates. It offers 15 wines for sale in the of Valdepeñas to come and discover on site or to buy online.
The wine region of Valdepeñas
DO of southern Castilla-La Mancha on a high plain (~700 m), kingdom of Tempranillo under an extreme climate ("nine months of winter, three of hell"). Tempranillo, locally Cencibel: structured, fruity reds with signature notes of ripe cherry, plum, vanilla, leather, tobacco and sweet spices, round tannins — excellent value, from young to long oak-aged Gran Reserva. Also Airén whites (Spain's most planted), fresh and neutral. ~24,000-30,000 ha.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
