
Winery NannaiNannai Cannonau di Sardegna Riserva
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Nannai Cannonau di Sardegna Riserva from the Winery Nannai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nannai Cannonau di Sardegna Riserva of Winery Nannai in the region of Sardinia is a powerful with a nice freshness.
Food and wine pairings with Nannai Cannonau di Sardegna Riserva
Pairings that work perfectly with Nannai Cannonau di Sardegna Riserva
Original food and wine pairings with Nannai Cannonau di Sardegna Riserva
The Nannai Cannonau di Sardegna Riserva of Winery Nannai matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, generous flaky quiche or leg of lamb with herb stuffing.
Details and technical informations about Winery Nannai's Nannai Cannonau di Sardegna Riserva.
Discover the grape variety: Muscat de Frontignan
Aromatic fortified sweet natural wines with a golden to amber robe and an ample, perfumed palate. Powerful muscat signature aromas (rose, fresh grape), orange blossom, exotic fruits (lychee), candied fruits (apricot), honey and Mediterranean notes. Star of the Muscat de Frontignan AOC, one of the great iconic vins doux naturels of the Languedoc. Languedocian synonym for Muscat Blanc à Petits Grains grown at Frontignan.
Last vintages of this wine
The best vintages of Nannai Cannonau di Sardegna Riserva from Winery Nannai are 0
Informations about the Winery Nannai
The Winery Nannai is one of of the world's greatest estates. It offers 3 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.











