
Winery Naked RunThe First Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the The First Riesling from the Winery Naked Run
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The First Riesling of Winery Naked Run in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The First Riesling of Winery Naked Run in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with The First Riesling
Pairings that work perfectly with The First Riesling
Original food and wine pairings with The First Riesling
The The First Riesling of Winery Naked Run matches generally quite well with dishes of pork, shellfish or poultry such as recipes of leek, goat cheese and bacon quiche, bouillabaisse like in marseille or fish and chips (english batter).
Details and technical informations about Winery Naked Run's The First Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of The First Riesling from Winery Naked Run are 2019, 2017, 0, 2018
Informations about the Winery Naked Run
The Winery Naked Run is one of of the world's greatest estates. It offers 8 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.














