
Winery NakajimaCabernet Franc
This wine generally goes well with pork, poultry or beef.
The Cabernet Franc of the Winery Nakajima is in the top 100 of wines of Nagano-ken.

Wine flavors and olphactive analysis
On the nose the Cabernet Franc of Winery Nakajima in the region of Nagano-ken often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Cabernet Franc
Pairings that work perfectly with Cabernet Franc
Original food and wine pairings with Cabernet Franc
The Cabernet Franc of Winery Nakajima matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fleischnacka leaf, macaroonade from sète or candied gizzards.
Details and technical informations about Winery Nakajima's Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Cabernet Franc from Winery Nakajima are 0
Informations about the Winery Nakajima
The Winery Nakajima is one of of the world's greatest estates. It offers 7 wines for sale in the of Nagano-ken to come and discover on site or to buy online.
The wine region of Nagano-ken
Alpine wine prefecture of central Japan (Honshu), the 2nd national region, high-altitude vineyards (600-900 m). Signature Merlot of Kikyogahara: supple, precise reds with signature notes of plum, cherry, sweet herbs, cedar and a cocoa touch, round tannins and elegant freshness — rivalling the Bordeaux wines. Renowned broad, mineral Chardonnay, fine and silky Pinot Noir. Also historic hybrid grapes (Concord, Niagara).
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.














