Winery Finca Nadal de la BoadellaSalvatge Corpinnat Edició Limitada Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Parellada and the Xarello.
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Salvatge Corpinnat Edició Limitada Brut from the Winery Finca Nadal de la Boadella
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Salvatge Corpinnat Edició Limitada Brut of Winery Finca Nadal de la Boadella in the region of Vinos de Pago is a with fine and regular bubbles.
Food and wine pairings with Salvatge Corpinnat Edició Limitada Brut
Pairings that work perfectly with Salvatge Corpinnat Edició Limitada Brut
Original food and wine pairings with Salvatge Corpinnat Edició Limitada Brut
The Salvatge Corpinnat Edició Limitada Brut of Winery Finca Nadal de la Boadella matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish and seafood gratin, bacon dates or laksa soup (malaysia).
Details and technical informations about Winery Finca Nadal de la Boadella's Salvatge Corpinnat Edició Limitada Brut.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Last vintages of this wine
The best vintages of Salvatge Corpinnat Edició Limitada Brut from Winery Finca Nadal de la Boadella are 2014, 2013, 0, 2012 and 2019.
Informations about the Winery Finca Nadal de la Boadella
The Winery Finca Nadal de la Boadella is one of of the world's greatest estates. It offers 21 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
