Winery My Other SelfGary's Better Half Reserve Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Gary's Better Half Reserve Cabernet Sauvignon from the Winery My Other Self
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gary's Better Half Reserve Cabernet Sauvignon of Winery My Other Self in the region of Australie du Sud-Est is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Gary's Better Half Reserve Cabernet Sauvignon of Winery My Other Self in the region of Australie du Sud-Est often reveals types of flavors of spices, black fruit.
Food and wine pairings with Gary's Better Half Reserve Cabernet Sauvignon
Pairings that work perfectly with Gary's Better Half Reserve Cabernet Sauvignon
Original food and wine pairings with Gary's Better Half Reserve Cabernet Sauvignon
The Gary's Better Half Reserve Cabernet Sauvignon of Winery My Other Self matches generally quite well with dishes of beef, lamb or poultry such as recipes of lomo saltado, marinated lamb chops or eggs in meurette.
Details and technical informations about Winery My Other Self's Gary's Better Half Reserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Gary's Better Half Reserve Cabernet Sauvignon from Winery My Other Self are 2019, 2018, 0, 2017 and 2016.
Informations about the Winery My Other Self
The Winery My Other Self is one of of the world's greatest estates. It offers 12 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
