The Winery Muxagat is one of the best wineries to follow in Douro.. It offers 11 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Muxagat wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Muxagat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Muxagat wines with technical and enological descriptions.
How Winery Muxagat wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, grilled lamb shoulder with spices and honey or civet of wild boar.
On the nose the red wine of Winery Muxagat. often reveals types of flavors of smoke, red fruit or savory and sometimes also flavors of non oak, earth or vegetal. In the mouth the red wine of Winery Muxagat. is a powerful with a nice balance between acidity and tannins.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
How Winery Muxagat wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster barbecue, cake with olives and bacon or baked fish moroccan style.
On the nose the white wine of Winery Muxagat. often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of peach, butter or minerality. In the mouth the white wine of Winery Muxagat. is a powerful with a nice freshness.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
How Winery Muxagat wines pair with each other generally quite well with dishes such as recipes .
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Muxagat.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
