Winery Vini MusellaPercorsi Aglianico
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Percorsi Aglianico from the Winery Vini Musella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Percorsi Aglianico of Winery Vini Musella in the region of Campania is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Percorsi Aglianico
Pairings that work perfectly with Percorsi Aglianico
Original food and wine pairings with Percorsi Aglianico
The Percorsi Aglianico of Winery Vini Musella matches generally quite well with dishes of beef, pasta or lamb such as recipes of tanjia, cannelloni with salmon and spinach or leg of lamb with baked potatoes.
Details and technical informations about Winery Vini Musella's Percorsi Aglianico.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Percorsi Aglianico from Winery Vini Musella are 0
Informations about the Winery Vini Musella
The Winery Vini Musella is one of of the world's great estates. It offers 21 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
