Winery Vini MusellaMa Cré Gragnano
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Ma Cré Gragnano from the Winery Vini Musella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ma Cré Gragnano of Winery Vini Musella in the region of Campania is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Ma Cré Gragnano
Pairings that work perfectly with Ma Cré Gragnano
Original food and wine pairings with Ma Cré Gragnano
The Ma Cré Gragnano of Winery Vini Musella matches generally quite well with dishes of beef, pasta or lamb such as recipes of pot roast, chinese noodles with vegetables or grilled leg of lamb marinated in aromatic oil.
Details and technical informations about Winery Vini Musella's Ma Cré Gragnano.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Ma Cré Gragnano from Winery Vini Musella are 0
Informations about the Winery Vini Musella
The Winery Vini Musella is one of of the world's greatest estates. It offers 21 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
