Winery MuròlaUna Gamba Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Una Gamba Bianco from the Winery Muròla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Una Gamba Bianco of Winery Muròla in the region of Marche is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Una Gamba Bianco of Winery Muròla in the region of Marche often reveals types of flavors of tree fruit.
Food and wine pairings with Una Gamba Bianco
Pairings that work perfectly with Una Gamba Bianco
Original food and wine pairings with Una Gamba Bianco
The Una Gamba Bianco of Winery Muròla matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of leek pie, vegan leek and tofu quiche or snowman in pudding.
Details and technical informations about Winery Muròla's Una Gamba Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Una Gamba Bianco from Winery Muròla are 2015, 2013, 0, 2016
Informations about the Winery Muròla
The Winery Muròla is one of of the world's great estates. It offers 40 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
