Winery MuredaOrganic Tempranillo - Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Organic Tempranillo - Syrah from the Winery Mureda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Organic Tempranillo - Syrah of Winery Mureda in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Organic Tempranillo - Syrah of Winery Mureda in the region of Castille often reveals types of flavors of red fruit.
Food and wine pairings with Organic Tempranillo - Syrah
Pairings that work perfectly with Organic Tempranillo - Syrah
Original food and wine pairings with Organic Tempranillo - Syrah
The Organic Tempranillo - Syrah of Winery Mureda matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue in hot pickle sauce, pasta with basil or mouse of lamb with thyme.
Details and technical informations about Winery Mureda's Organic Tempranillo - Syrah.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Organic Tempranillo - Syrah from Winery Mureda are 2016, 2015, 2017, 0 and 2019.
Informations about the Winery Mureda
The Winery Mureda is one of of the world's great estates. It offers 38 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
