Winery MunariLadys Pass Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Ladys Pass Shiraz from the Winery Munari
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ladys Pass Shiraz of Winery Munari in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ladys Pass Shiraz
Pairings that work perfectly with Ladys Pass Shiraz
Original food and wine pairings with Ladys Pass Shiraz
The Ladys Pass Shiraz of Winery Munari matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fleischnacka leaf, sausage and vegetable risotto with cookéo or duck leg confit in cider.
Details and technical informations about Winery Munari's Ladys Pass Shiraz.
Discover the grape variety: Folle blanche
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Last vintages of this wine
The best vintages of Ladys Pass Shiraz from Winery Munari are 2013, 0, 2011
Informations about the Winery Munari
The Winery Munari is one of of the world's greatest estates. It offers 15 wines for sale in the of Heathcote to come and discover on site or to buy online.
The wine region of Heathcote
The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
