The Winery Mugnaini is one of the best wineries to follow in Alexander Valley.. It offers 4 wines for sale in of Alexander Valley to come and discover on site or to buy online.
Looking for the best Winery Mugnaini wines in Alexander Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mugnaini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mugnaini wines with technical and enological descriptions.
How Winery Mugnaini wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of beef tagine with vegetables, monkfish with curry or pan bagnat.
The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .
How Winery Mugnaini wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and tomato sauce, tuna, pepper and tomato quiche or kale chips.
On the nose the white wine of Winery Mugnaini. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Mugnaini. is a with a nice freshness.
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Planning a wine route in the of Alexander Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mugnaini.
Haute-Savoie finds in Mondeuse blanche one of the oldest grape varieties planted in its vineyards. It can be found throughout Savoie and Ain, although its cultivation is not very well developed. Barely 5 hectares of vineyards are planted with this variety. It is known by other names such as savouette, dongine, couilleri or aigre blanc. Mondeuse blanche can be recognized by the downy appearance of its young shoots bearing very tan leaves, reminiscent of spider webs. The leaf blade tends to lose its tan appearance as it ages, while the 5 lobes are clearly defined. Mondeuse blanche produces bunches of grapes that give a wine with good acidity and a long shelf life, which can be kept for up to thirty years. They appear compact, cylindrical and winged. The juicy, sweet and crunchy berries ripen in the second late season. The golden yellow or green skin is quite strong, covering an ovoid or spherical fruit of medium size.
