
Winery MüenzenriederCuvée Eiswein
This wine generally goes well with pork, vegetarian or lean fish.

Wine flavors and olphactive analysis
On the nose the Cuvée Eiswein of Winery Müenzenrieder in the region of Weinland often reveals types of flavors of earth.
Food and wine pairings with Cuvée Eiswein
Pairings that work perfectly with Cuvée Eiswein
Original food and wine pairings with Cuvée Eiswein
The Cuvée Eiswein of Winery Müenzenrieder matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork orloff, sea bass in mustard and rosemary wrappers or periwinkles - the perfect cook!.
Details and technical informations about Winery Müenzenrieder's Cuvée Eiswein.
Discover the grape variety: Villard noir
Colored, fruity reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and hybrid notes. Productive, disease-resistant profile for early drinking. Now marginal in France, surviving in a few heritage plots and varietal collections, important in post-phylloxera reconstruction. French black hybrid obtained by Bertille Seyve at Bourgoin-Jallieu (Seyve-Villard 18-315).
Last vintages of this wine
The best vintages of Cuvée Eiswein from Winery Müenzenrieder are 2012, 0
Informations about the Winery Müenzenrieder
The Winery Müenzenrieder is one of of the world's great estates. It offers 41 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.














