The Winery Moy Hall is one of the best wineries to follow in Martinborough.. It offers 8 wines for sale in of Martinborough to come and discover on site or to buy online.
Looking for the best Winery Moy Hall wines in Martinborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moy Hall wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moy Hall wines with technical and enological descriptions.
How Winery Moy Hall wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pastasciutta (corsica), veal cutlets au gratin or duck legs with honey and orange.
On the nose the red wine of Winery Moy Hall. often reveals types of flavors of cherry, plum or non oak and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Moy Hall. is a with a nice freshness.
The wine region of Martinborough is located in the region of Wairarapa of North Island of New Zealand. Wineries and vineyards like the Domaine Kusuda or the Domaine Craggy Range produce mainly wines red, white and pink. The most planted grape varieties in the region of Martinborough are Pinot noir, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Martinborough often reveals types of flavors of cherry, nutmeg or tomatoes and sometimes also flavors of dark chocolate, exotic spice or underbrush.
In the mouth of Martinborough is a with a nice freshness. We currently count 82 estates and châteaux in the of Martinborough, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Martinborough go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Moy Hall wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of squid from the mouth of the cavado river (portugal), quiche lorraine or green pizza.
On the nose the white wine of Winery Moy Hall. often reveals types of flavors of tropical, passion fruit or tropical fruit and sometimes also flavors of earth, tree fruit. In the mouth the white wine of Winery Moy Hall. is a with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Moy Hall wines pair with each other generally quite well with dishes such as recipes .
All the grape varieties that make up a vineyard, an appellation, a wine region.
How Winery Moy Hall wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of thai beef skewers, lamb roast with lavender or turkey ballotine.
On the nose the pink wine of Winery Moy Hall. often reveals types of flavors of microbio, red fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Martinborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moy Hall.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
