Winery MoviaSivi Ambra Grigio
This wine generally goes well with poultry, veal or shellfish.
The Sivi Ambra Grigio of the Winery Movia is in the top 50 of wines of Slovenia and in the top 30 of wines of Gori&scaronka Brda.
Wine flavors and olphactive analysis
On the nose the Sivi Ambra Grigio of Winery Movia in the region of Primorje often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Sivi Ambra Grigio
Pairings that work perfectly with Sivi Ambra Grigio
Original food and wine pairings with Sivi Ambra Grigio
The Sivi Ambra Grigio of Winery Movia matches generally quite well with dishes of veal, shellfish or poultry such as recipes of veal head with vinaigrette, cuttlefish in parsley sauce or fried rice noodles with chicken.
Details and technical informations about Winery Movia's Sivi Ambra Grigio.
Discover the grape variety: Saint-Pierre doré
Saint-Pierre doré blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Saint-Pierre doré can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Sivi Ambra Grigio from Winery Movia are 2010, 2013, 2017, 2016 and 2015.
Informations about the Winery Movia
The Winery Movia is one of of the world's greatest estates. It offers 27 wines for sale in the of Gori&scaronka Brda to come and discover on site or to buy online.
The wine region of Gori&scaronka Brda
The wine region of Gori&scaronka Brda is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Edi Simčič or the Domaine Jakoncic produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gori&scaronka Brda are Ribolla gialla, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gori&scaronka Brda often reveals types of flavors of cherry, cranberry or savory and sometimes also flavors of cheese, honeysuckle or mushroom.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
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The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.