
Winery MoviaRebula - Ribolla
This wine is composed of 100% of the grape variety Ribolla Gialla.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Rebula - Ribolla of the Winery Movia is in the top 80 of wines of Gori&scaronka Brda.
Taste structure of the Rebula - Ribolla from the Winery Movia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rebula - Ribolla of Winery Movia in the region of Primorje is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rebula - Ribolla of Winery Movia in the region of Primorje often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Rebula - Ribolla
Pairings that work perfectly with Rebula - Ribolla
Original food and wine pairings with Rebula - Ribolla
The Rebula - Ribolla of Winery Movia matches generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of shrimp with curry express, nanie's diced ham quiche or chicken wrap.
Details and technical informations about Winery Movia's Rebula - Ribolla.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Rebula - Ribolla from Winery Movia are 2006, 2019, 2020, 2018 and 2011.
Informations about the Winery Movia
The Winery Movia is one of of the world's great estates. It offers 39 wines for sale in the of Gori&scaronka Brda to come and discover on site or to buy online.
The wine region of Gori&scaronka Brda
The wine region of Gori&scaronka Brda is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Edi Simčič or the Domaine Jakoncic produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gori&scaronka Brda are Ribolla gialla, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gori&scaronka Brda often reveals types of flavors of cherry, cranberry or savory and sometimes also flavors of cheese, honeysuckle or mushroom.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.














