Winery MoviaRebula - Ribolla
White wine
This wine is composed of 100% of the grape variety Ribolla Gialla.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Rebula - Ribolla of the Winery Movia is in the top 90 of wines of Gori&scaronka Brda.
Taste structure of the Rebula - Ribolla from the Winery Movia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rebula - Ribolla of Winery Movia in the region of Primorje is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rebula - Ribolla of Winery Movia in the region of Primorje often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Rebula - Ribolla
Pairings that work perfectly with Rebula - Ribolla
Original food and wine pairings with Rebula - Ribolla
The Rebula - Ribolla of Winery Movia matches generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of mie goreng, cream and tuna quiche or ham and cheese cake.
Details and technical informations about Winery Movia's Rebula - Ribolla.
Discover the grape variety: Ribolla gialla
Lively, taut whites with firm acidity and a slender mouth, featuring aromas of citrus, green apple, white flowers, fresh herbs and chalky mineral notes. Often vinified with skin maceration (orange wine), developing amber hues of dried fruits, honey, tannins and oxidative complexity. Signature of great Friulian whites (Collio DOC, Colli Orientali del Friuli DOC) and Slovenia under the name Rebula (Brda). Native Friulian grape.
Last vintages of this wine
The best vintages of Rebula - Ribolla from Winery Movia are 2006, 2019, 2020, 2018 and 2011.
Informations about the Winery Movia
The Winery Movia is one of of the world's great estates. It offers 39 wines for sale in the of Gori&scaronka Brda to come and discover on site or to buy online.
The wine region of Gori&scaronka Brda
Western Slovenia on the Italian border (extension of Collio), green hills. Signature Rebula (Ribolla Gialla), a native cultivated for 750 years: mineral, structured whites with signature notes of pear, white flowers, almond, citrus and marked salinity - the base of the great amber wines on skins. Also lively Sauvignon, round Pinot Grigio, almond-flavoured Friulano. Reds: supple Merlot and firm Cabernet Sauvignon.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
