Winery Mount AvocaDaly's Cottage Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Daly's Cottage Shiraz from the Winery Mount Avoca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Daly's Cottage Shiraz of Winery Mount Avoca in the region of Victoria is a powerful.
Food and wine pairings with Daly's Cottage Shiraz
Pairings that work perfectly with Daly's Cottage Shiraz
Original food and wine pairings with Daly's Cottage Shiraz
The Daly's Cottage Shiraz of Winery Mount Avoca matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, lamb meatballs with mint or duck fillets with honey.
Details and technical informations about Winery Mount Avoca's Daly's Cottage Shiraz.
Discover the grape variety: Abondant
Abondant blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Abondant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Daly's Cottage Shiraz from Winery Mount Avoca are 2017, 0
Informations about the Winery Mount Avoca
The Winery Mount Avoca is one of of the world's great estates. It offers 34 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
