The Winery Mörk is one of the best wineries to follow in Balatonfüred-Csopak.. It offers 7 wines for sale in of Balatonfüred-Csopak to come and discover on site or to buy online.
Looking for the best Winery Mörk wines in Balatonfüred-Csopak among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mörk wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mörk wines with technical and enological descriptions.
How Winery Mörk wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of mexican beef tacos, sausages with kale or rabbit with mustard and tomatoes.
The wine region of Balatonfüred-Csopak is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Szent Donat or the Domaine Jásdi Pince produce mainly wines white, red and pink. The most planted grape varieties in the region of Balatonfüred-Csopak are Merlot, Furmint and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Balatonfüred-Csopak often reveals types of flavors of earth, black fruit or microbio and sometimes also flavors of tree fruit, vegetal or citrus fruit.
In the mouth of Balatonfüred-Csopak is a powerful with a nice balance between acidity and tannins. We currently count 28 estates and châteaux in the of Balatonfüred-Csopak, producing 128 different wines in conventional, organic and biodynamic agriculture. The wines of Balatonfüred-Csopak go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Winery Mörk wines pair with each other generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of real savoyard fondue, quiche without pastry, courgette and blue cheese or pan bagnat.
On the nose the white wine of Winery Mörk. often reveals types of flavors of oak, earth.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Balatonfüred-Csopak? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mörk.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
