
Winery MörkOlaszrizling Fenye-Hegy
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Olaszrizling Fenye-Hegy of the Winery Mörk is in the top 70 of wines of Balatonfüred-Csopak.
Wine flavors and olphactive analysis
On the nose the Olaszrizling Fenye-Hegy of Winery Mörk in the region of Balaton often reveals types of flavors of oak.
Food and wine pairings with Olaszrizling Fenye-Hegy
Pairings that work perfectly with Olaszrizling Fenye-Hegy
Original food and wine pairings with Olaszrizling Fenye-Hegy
The Olaszrizling Fenye-Hegy of Winery Mörk matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of courgette cake with bacon and goat cheese, quiche lorraine or baked chicken.
Details and technical informations about Winery Mörk's Olaszrizling Fenye-Hegy.
Discover the grape variety: Mayorquin
The white Mayorquin is a grape variety from Affrique du Nord. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. You can find the white Mayorquin cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Olaszrizling Fenye-Hegy from Winery Mörk are 2017, 0
Informations about the Winery Mörk
The Winery Mörk is one of of the world's greatest estates. It offers 11 wines for sale in the of Balatonfüred-Csopak to come and discover on site or to buy online.
The wine region of Balatonfüred-Csopak
The wine region of Balatonfüred-Csopak is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Szent Donat or the Domaine Jásdi Pince produce mainly wines white, red and pink. The most planted grape varieties in the region of Balatonfüred-Csopak are Merlot, Furmint and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Balatonfüred-Csopak often reveals types of flavors of earth, black fruit or microbio and sometimes also flavors of tree fruit, vegetal or citrus fruit.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.














