
Winery Jásdi PinceSiralomvágó Olaszrizling
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Siralomvágó Olaszrizling of the Winery Jásdi Pince is in the top 10 of wines of Balatonfüred-Csopak.
Wine flavors and olphactive analysis
On the nose the Siralomvágó Olaszrizling of Winery Jásdi Pince in the region of Balaton often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Siralomvágó Olaszrizling
Pairings that work perfectly with Siralomvágó Olaszrizling
Original food and wine pairings with Siralomvágó Olaszrizling
The Siralomvágó Olaszrizling of Winery Jásdi Pince matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of cake with smoked bacon, prunes and comté cheese, leek, goat cheese and bacon quiche or basque chicken with chorizo.
Details and technical informations about Winery Jásdi Pince's Siralomvágó Olaszrizling.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Siralomvágó Olaszrizling from Winery Jásdi Pince are 2013, 2012, 0, 2015
Informations about the Winery Jásdi Pince
The Winery Jásdi Pince is one of of the world's greatest estates. It offers 19 wines for sale in the of Balatonfüred-Csopak to come and discover on site or to buy online.
The wine region of Balatonfüred-Csopak
The wine region of Balatonfüred-Csopak is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Szent Donat or the Domaine Jásdi Pince produce mainly wines white, red and pink. The most planted grape varieties in the region of Balatonfüred-Csopak are Merlot, Furmint and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Balatonfüred-Csopak often reveals types of flavors of earth, black fruit or microbio and sometimes also flavors of tree fruit, vegetal or citrus fruit.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.














