Winery Jásdi PinceCsopaki
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Csopaki of the Winery Jásdi Pince is in the top 60 of wines of Balatonfüred-Csopak.
Wine flavors and olphactive analysis
Food and wine pairings with Csopaki
Pairings that work perfectly with Csopaki
Original food and wine pairings with Csopaki
The Csopaki of Winery Jásdi Pince matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of cantalian patranque !, quiche with bacon and gruyère cheese or chicken curry and onions.
Details and technical informations about Winery Jásdi Pince's Csopaki.
Discover the grape variety: Négrette
Négrette noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. Négrette noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Armagnac, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Csopaki from Winery Jásdi Pince are 0, 2015, 2016
Informations about the Winery Jásdi Pince
The Winery Jásdi Pince is one of of the world's great estates. It offers 19 wines for sale in the of Balatonfüred-Csopak to come and discover on site or to buy online.
The wine region of Balatonfüred-Csopak
The wine region of Balatonfüred-Csopak is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Szent Donat or the Domaine Jásdi Pince produce mainly wines white, red and pink. The most planted grape varieties in the region of Balatonfüred-Csopak are Merlot, Furmint and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Balatonfüred-Csopak often reveals types of flavors of earth, black fruit or microbio and sometimes also flavors of tree fruit, vegetal or citrus fruit.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
