Winery Mora Reyes - Secano Single Vineyards Muscat

Winery Mora ReyesSecano Single Vineyards Muscat

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Secano Single Vineyards Muscat of Winery Mora Reyes is a white wine from the region of Itata Valley of South.
This wine generally goes well with spicy food and sweet desserts.
The Secano Single Vineyards Muscat of the Winery Mora Reyes is in the top 50 of wines of Itata Valley.

Food and wine pairings with Secano Single Vineyards Muscat

Pairings that work perfectly with Secano Single Vineyards Muscat

Original food and wine pairings with Secano Single Vineyards Muscat

The Secano Single Vineyards Muscat of Winery Mora Reyes matches generally quite well with dishes of spicy food or sweet desserts such as recipes of caramelized lamb mice or pancakes.

Details and technical informations about Winery Mora Reyes's Secano Single Vineyards Muscat.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Béclan

Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Secano Single Vineyards Muscat - 2016
In the top 50 of of Itata Valley wines
Average rating: 411110
Secano Single Vineyards Muscat - 0
In the top 50 of of Itata Valley wines
Average rating: 411110

The best vintages of Secano Single Vineyards Muscat from Winery Mora Reyes are 2016, 0

Informations about the Winery Mora Reyes

The winery offers 11 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Itata Valley in the region of South

The Winery Mora Reyes is one of of the world's greatest estates. It offers 5 wines for sale in the of Itata Valley to come and discover on site or to buy online.

Top wine South
In the top 15000 of of Chile wines
In the top 55 of of Itata Valley wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Itata Valley

Itata Valley is a wine region in the Southern end of Chile's Long, thin wine producing zone. This historical, cool-Climate region is dominated by Plantings of Carignan, Muscat of Alexandria and Pais (AKA Mission, aimed more at domestic consumption), although producers are beginning to plant more modern grape varieties like Cabernet Sauvignon, Cabernet Franc, Pinot Noir and Chardonnay. Itata's boundaries cover an area measuring roughly 100 kilometers (60 miles) from North to south and only a little less from east to west, although given the small quantity of land under Vine, the density of vineyards is low. The area is defined by the convergence of the Itata and Ñuble rivers, and vineyards are mostly found clustered around the towns of Chillán, Quillón and Coelemu.


The wine region of South

Malleco Valley is a Southern wine-growing region in Chile, some 540 kilometers (340 miles) south of the capital, Central-valley/maipo-valley/santiago">Santiago, in the Malleco province. The region is particularly challenging to Grape growers because of its marginal Climate, high rainfall and Short growing season, but the crisp, fresh wines produced here from Chardonnay, Sauvignon Blanc and Pinot Noir. are beginning to attract international attention. The wine industry in Malleco Valley is still in its embryonic stages, and there is less than 40 hectares (100 acres) under Vine here.

The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).

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