The Winery Mora Reyes of Bio-Bio Valley of South

Winery Mora Reyes - Secano Chasselas
The winery offers 11 different wines
4.0
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Its wines get an average rating of 4.
It is currently not ranked among the best domains of South.
It is located in Bio-Bio Valley in the region of South

The Winery Mora Reyes is one of the best wineries to follow in Bio-Bio Valley.. It offers 11 wines for sale in of Bio-Bio Valley to come and discover on site or to buy online.

Top Winery Mora Reyes wines

Looking for the best Winery Mora Reyes wines in Bio-Bio Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mora Reyes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mora Reyes wines with technical and enological descriptions.

The top white wines of Winery Mora Reyes

Food and wine pairings with a white wine of Winery Mora Reyes

How Winery Mora Reyes wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of niçoise salad, easy seafood gratin or the coughing cat's apple crumble.

The best vintages in the white wines of Winery Mora Reyes

  • 2016With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Mora Reyes.

  • Chasselas
  • Sémillon
  • Muscat Blanc

Discovering the wine region of Bio-Bio Valley

Bío Bío Valley, which is one of Chile's most Southern wine-producing regions, has enjoyed a dramatic rise to fame since the start of the New millennium. The global appetite for its crisp, Aromatic wine styles is the major reason, coupled with the determination of Chilean winemakers to prove they can produce more than Cabernet Sauvignon and Merlot. Just as Casablanca has done with Sauvignon Blanc and Chardonnay, Bío Bío has provided an excellent place for Chilean winegrowers to work with varieties such as Riesling, Gewurztraminer and Viognier. The region Lies 435 kilometers (270 miles) south of the Chilean capital of Santiago, between the Andes Mountains and the Coastal Range.

Itata Valley is just North of Bio Bio, and the Malleco Valley is the only commercial wine region further south. The port city of Concepcion is just west of the region, on the Pacific coast. Bío Bío Valley is one of Chile's more extreme wine-producing regions, experiencing more wind, rain and climatic variation than most of the rest of the country. The cool Climate – and the extended growing season it allows – is much better suited to the development of Complex aromatics in white wine than the hot, Dry climates of the Maipo Valley or Cachapoal further north.

The region sits at a latitude of 36°S, which is mirrored in the northern hemisphere by the southern regions of Spain and the similarly cool and windy region of Monterey in the United States. Altitude is not a factor that comes into play here; few vineyards require the cooling effect it provides and most sit between 50 and 200 meters (150-600ft) above sea level. It is interesting to compare the differences between Argentina's distribution of white varieties and that in Chile. High altitude allows white grapes to grow quite successfully in Argentina's mountainous regions – some 1,500km (930 miles) north of Bío Bío.

The top pink wines of Winery Mora Reyes

Food and wine pairings with a pink wine of Winery Mora Reyes

How Winery Mora Reyes wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Mora Reyes.

  • Cinsault

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Mora Reyes

Planning a wine route in the of Bio-Bio Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mora Reyes.

Discover the grape variety: Chasselas

Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.

News about Winery Mora Reyes and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

DO Penedès announces the first “Vi de Mas” wines

In November of 2021, Spain’s DO Penedès announced a massive overhaul of their bylaws with many changes aimed at re-orienting the region via a “10-year plan”. One of the key aspects was a new classification system for the estates of the region called, “Vi de Mas”, the first five of which have just been certified. While most wine regions looking to implement a system use the so-called “Burgundian Pyramid” as a structure, Penedès took a different approach that merged some of the Burgundian sy ...

Andrew Jefford: ‘2021 has been the year of all the miseries’

How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...

The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

Discover other regions and appellation of South