The Winery Moondarra of Victoria

The Winery Moondarra is one of the best wineries to follow in Victoria.. It offers 20 wines for sale in of Victoria to come and discover on site or to buy online.
Looking for the best Winery Moondarra wines in Victoria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moondarra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moondarra wines with technical and enological descriptions.
How Winery Moondarra wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef goulash, very soft beef bourguignon or magret with pepper.
On the nose the red wine of Winery Moondarra. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or microbio. In the mouth the red wine of Winery Moondarra. is a with a nice freshness.
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
King Valley: Italian grapes (Sangiovese, Prosecco). Pioneering cradle (1838) around Melbourne.
How Winery Moondarra wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Moondarra. often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of citrus fruit.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Moondarra wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of blanquette of veal in the old way (self-cooker), carne de porco alentejana (sliced pork with vongoles) recipe... or yassa chicken (senegal).
On the nose the white wine of Winery Moondarra. often reveals types of flavors of microbio, oak.
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
Planning a wine route in the of Victoria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moondarra.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.