The Winery Montioni of Montefalco of Umbria

The Winery Montioni is one of the largest wineries in the world. It offers 7 wines for sale in of Montefalco to come and discover on site or to buy online.
Looking for the best Winery Montioni wines in Montefalco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Montioni wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Montioni wines with technical and enological descriptions.
How Winery Montioni wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of american style beef marinade, fried rice noodles with chicken or roasted stuffed goose with mushroom sauce.
On the nose the red wine of Winery Montioni. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Montioni. is a powerful with a nice balance between acidity and tannins.
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
In the mouth of Montefalco is a powerful with a nice freshness. We currently count 122 estates and châteaux in the of Montefalco, producing 246 different wines in conventional, organic and biodynamic agriculture. The wines of Montefalco go well with generally quite well with dishes of beef, pasta or veal.
How Winery Montioni wines pair with each other generally quite well with dishes such as recipes .
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Montioni wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of maultaschen ( swabian ravioli ), goat cheese and bacon quiche or preparation of the olives (black olives in brine).
On the nose the white wine of Winery Montioni. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit. In the mouth the white wine of Winery Montioni. is a powerful with a nice freshness.
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.
Planning a wine route in the of Montefalco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Montioni.