Winery MontgolfierWinemaker's Selection Grenache - Syrah Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Winemaker's Selection Grenache - Syrah Rosé
Pairings that work perfectly with Winemaker's Selection Grenache - Syrah Rosé
Original food and wine pairings with Winemaker's Selection Grenache - Syrah Rosé
The Winemaker's Selection Grenache - Syrah Rosé of Winery Montgolfier matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tenderloin wellington, tunisian haja or lamb shoulder confit.
Details and technical informations about Winery Montgolfier's Winemaker's Selection Grenache - Syrah Rosé.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Winemaker's Selection Grenache - Syrah Rosé from Winery Montgolfier are 2016
Informations about the Winery Montgolfier
The Winery Montgolfier is one of of the world's great estates. It offers 20 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
