Winery MontesWinemaker’s Choice Reserva Pinot Noir
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Winemaker’s Choice Reserva Pinot Noir from the Winery Montes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker’s Choice Reserva Pinot Noir of Winery Montes in the region of Aconcagua is a .
Food and wine pairings with Winemaker’s Choice Reserva Pinot Noir
Pairings that work perfectly with Winemaker’s Choice Reserva Pinot Noir
Original food and wine pairings with Winemaker’s Choice Reserva Pinot Noir
The Winemaker’s Choice Reserva Pinot Noir of Winery Montes matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of wild boar stew in burgundy style, bacon and mushroom tagliatelle or roast pheasant.
Details and technical informations about Winery Montes's Winemaker’s Choice Reserva Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Montes
The Winery Montes is one of of the world's great estates. It offers 107 wines for sale in the of Aconcagua Costa to come and discover on site or to buy online.
The wine region of Aconcagua Costa
Chilean sub-region of Aconcagua Valley near the Pacific, cool climate shaped by the Humboldt Current, schist and granite soils, emerging zone (~2005) pioneering cool-climate winemaking (Errazuriz flagship). Sauvignon Blanc: vivid and taut with citrus, grapefruit, cut grass, white flowers and a saline-mineral edge, razor-sharp acidity. Chardonnay: broad and upright. Pinot Noir: airy and elegant.
The wine region of Aconcagua
Chilean valley at the foot of the highest summit of the Americas (6,960 m), hot dry climate tempered by Pacific breezes, altitude vineyards up to 1,600 m. Signature Cabernet Sauvignon as red king: powerful with blackcurrant, blackberry, black cherry, eucalyptus, cedar, tobacco and peppery touch, firm tannins and exceptional ageing — home of Errazuriz (1870) and great Chileans (Sena, Don Maximiano). Dense Syrah, spiced Carmenere and supple Merlot as complements.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
