Winery ArboledaPinot Noir
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Noir from the Winery Arboleda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir of Winery Arboleda in the region of Aconcagua is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir of Winery Arboleda in the region of Aconcagua often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Winery Arboleda matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braised beef with carrots, veal head with vinaigrette or my mother's rabbit.
Details and technical informations about Winery Arboleda's Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir from Winery Arboleda are 2008, 2019, 2012, 2009 and 2016.
Informations about the Winery Arboleda
The Winery Arboleda is one of of the world's greatest estates. It offers 9 wines for sale in the of Aconcagua Costa to come and discover on site or to buy online.
The wine region of Aconcagua Costa
Aconcagua Costa is the coastal Part of the Aconcagua region of Chile. It was recognized as a distinct DO appellation in 2012. The area has shown itself to have a cool Climate well suited to white varieties and Pinot Noir. Syrah and Merlot are also grown.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
