
Winery MontebelloRiserva di Fabrizio Negro Amaro
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Riserva di Fabrizio Negro Amaro from the Winery Montebello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riserva di Fabrizio Negro Amaro of Winery Montebello in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Riserva di Fabrizio Negro Amaro
Pairings that work perfectly with Riserva di Fabrizio Negro Amaro
Original food and wine pairings with Riserva di Fabrizio Negro Amaro
The Riserva di Fabrizio Negro Amaro of Winery Montebello matches generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), chicken and mushroom risotto or rolled lamb shoulder with herbs.
Details and technical informations about Winery Montebello's Riserva di Fabrizio Negro Amaro.
Discover the grape variety: Petit Meslier
Petit Meslier blanc is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Petit Meslier blanc can be found in many vineyards: South West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Riserva di Fabrizio Negro Amaro from Winery Montebello are 0
Informations about the Winery Montebello
The Winery Montebello is one of of the world's greatest estates. It offers 9 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.














