
Winery Monte XanicChenin Blanc Cosecha Tardía
This wine generally goes well with fruity desserts, lean fish or shellfish.
The Chenin Blanc Cosecha Tardía of the Winery Monte Xanic is in the top 90 of wines of Valle de Guadalupe.
Wine flavors and olphactive analysis
On the nose the Chenin Blanc Cosecha Tardía of Winery Monte Xanic in the region of North often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Chenin Blanc Cosecha Tardía
Pairings that work perfectly with Chenin Blanc Cosecha Tardía
Original food and wine pairings with Chenin Blanc Cosecha Tardía
The Chenin Blanc Cosecha Tardía of Winery Monte Xanic matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of pasta shells, fillet of saithe with cream and mustard or apple cake.
Details and technical informations about Winery Monte Xanic's Chenin Blanc Cosecha Tardía.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Chenin Blanc Cosecha Tardía from Winery Monte Xanic are 2019, 2018, 2016, 2015 and 2017.
Informations about the Winery Monte Xanic
The Winery Monte Xanic is one of of the world's greatest estates. It offers 46 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Roussette
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