The Winery Monte Santoccio is one of the best wineries to follow in Valpolicella Ripasso Classico.. It offers 9 wines for sale in of Valpolicella Ripasso Classico to come and discover on site or to buy online.
Looking for the best Winery Monte Santoccio wines in Valpolicella Ripasso Classico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Monte Santoccio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Monte Santoccio wines with technical and enological descriptions.
How Winery Monte Santoccio wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of salmon with cream sauce, saltimbocca alla romana or conejo al ajillo (spain).
On the nose the red wine of Winery Monte Santoccio. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or strawberries. In the mouth the red wine of Winery Monte Santoccio. is a powerful.
The wine region of Valpolicella Ripasso Classico is located in the region of Valpolicella Ripasso of Vénétie of Italy. Wineries and vineyards like the Domaine Giusti or the Domaine Poggi produce mainly wines red. The most planted grape varieties in the region of Valpolicella Ripasso Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Ripasso Classico often reveals types of flavors of cherry, almonds or cream and sometimes also flavors of dried fruit, floral or tree fruit.
In the mouth of Valpolicella Ripasso Classico is a powerful. We currently count 238 estates and châteaux in the of Valpolicella Ripasso Classico, producing 287 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella Ripasso Classico go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Monte Santoccio wines pair with each other generally quite well with dishes such as recipes .
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Monte Santoccio wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of quick beef and cheese yakitori, tuna sandwich or brasucade of mussels from languedoc.
On the nose the sweet wine of Winery Monte Santoccio. often reveals types of flavors of oak.
Strong rosé wine reminiscent of a light red.
Planning a wine route in the of Valpolicella Ripasso Classico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Monte Santoccio.
