Winery Cantina Sociale di Monteporzio CatoneSine Metu Frascati Superiore
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Sine Metu Frascati Superiore from the Winery Cantina Sociale di Monteporzio Catone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sine Metu Frascati Superiore of Winery Cantina Sociale di Monteporzio Catone in the region of Lazio is a with a nice freshness.
Food and wine pairings with Sine Metu Frascati Superiore
Pairings that work perfectly with Sine Metu Frascati Superiore
Original food and wine pairings with Sine Metu Frascati Superiore
The Sine Metu Frascati Superiore of Winery Cantina Sociale di Monteporzio Catone matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese bowl, quiche with leeks and fresh salmon from flo or zakouski: russian appetizer.
Details and technical informations about Winery Cantina Sociale di Monteporzio Catone's Sine Metu Frascati Superiore.
Discover the grape variety: Bouillet
Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Sine Metu Frascati Superiore from Winery Cantina Sociale di Monteporzio Catone are 0
Informations about the Winery Cantina Sociale di Monteporzio Catone
The Winery Cantina Sociale di Monteporzio Catone is one of of the world's great estates. It offers 16 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
