
Winery Montanari ITVilla Ortensia Pinot Nero
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Villa Ortensia Pinot Nero
Pairings that work perfectly with Villa Ortensia Pinot Nero
Original food and wine pairings with Villa Ortensia Pinot Nero
The Villa Ortensia Pinot Nero of Winery Montanari IT matches generally quite well with dishes of beef, lamb or pork such as recipes of borscht (russia), moussaka with spices or cabbage casserole.
Details and technical informations about Winery Montanari IT's Villa Ortensia Pinot Nero.
Discover the grape variety: Tchilar
It is certainly one of the best grape varieties in Armenia, where it originates.
Last vintages of this wine
The best vintages of Villa Ortensia Pinot Nero from Winery Montanari IT are 0
Informations about the Winery Montanari IT
The Winery Montanari IT is one of of the world's greatest estates. It offers 5 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.













