
Winery Montalvo WilmotColección Privada
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Colección Privada from the Winery Montalvo Wilmot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colección Privada of Winery Montalvo Wilmot in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Colección Privada
Pairings that work perfectly with Colección Privada
Original food and wine pairings with Colección Privada
The Colección Privada of Winery Montalvo Wilmot matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with mustard, pasta gratin with courgettes and ham or veal escalope (piccata milanese).
Details and technical informations about Winery Montalvo Wilmot's Colección Privada.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Colección Privada from Winery Montalvo Wilmot are 2013, 2014, 2008, 0 and 2012.
Informations about the Winery Montalvo Wilmot
The Winery Montalvo Wilmot is one of of the world's greatest estates. It offers 23 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.














